Shanghai Golden Salted Egg Custard 上海黄金奶黄酥

Shanghainese mooncakes are made buttery with a pastry-like texture unlike traditional baked mooncakes. Shanghai Golden Salted Egg Custard is one of our best sellers since its debut in 2016. Salted eggs are mashed and mixed into a custard paste for a creamy and rich flavour. 

Ingredients: 
Refined peanut oil, wheat flour, sugar, salt, egg yolk, water, butter, custard

Nett Weight:
160gm (8cm diameter)